The Application of Colorimeter in the Evaluation of Eggplant Fruit Color
This article uses a portable spectrophotometer to detect color differences in the peel and calyx colors of five different eggplant materials, including photosensitive and photosensitive. The results showed that the Colorimeter detection results could truly reflect the differences in the apparent color characteristics of eggplants, which are more accurate than the naked eye observation results. It can reflect the subtle differences in the color of different materials. The difference in fruit color between green and purple eggplants is mainly distributed in the 650-700nm wavelength range. The research results provide a new approach for detecting eggplant color appearance and data support […]